We are looking for a Chef!

Chef de Partie level, or ambitious Commis - with at least a year’s experience working in a busy kitchen.

We offer:

• Daytime shifts (7.30am to 4.30pm)
• A small, friendly team
• Cooking using fresh, seasonal produce, delivered daily
• Room to make a real impact - we are always open to ideas and input
• Cooking directly with experienced Head and Sous Chefs
• Training and opportunities to grow

The ideal candidate will:

• Be motivated by cooking delicious, fresh food
• Be organised & reliable
• Work well in a team
• Have top notch health & safety awareness
• Be a keen learner

Please email your CV to info@hallyslondon.com