We are looking for a Chef!

Chef de Partie level, or ambitious Commis - with at least a year’s experience working in a busy kitchen.

We offer:

  • Daytime shifts (7.30am to 4.30pm)
  • A small, friendly team
  • Cooking using fresh, seasonal produce, delivered daily
  • Room to make a real impact - we are always open to ideas and input
  • Cooking directly with experienced Head and Sous Chefs
  • Training and opportunities to grow

The ideal candidate will:

  • Be motivated by cooking delicious, fresh food
  • Be organised & reliable
  • Work well in a team
  • Have top notch health & safety awareness
  • Be a keen learner

Please email your CV to info@hallyslondon.com